TOPICS

ENJOY HUNG KING’S HOLIDAY WITH PREMIUM SEAFOOD – LOBSTER BUFFET

DATE
  1. Saturday and Sunday nights (13rd - 14th April)

At La Brasserie restaurant
Make your holiday count, experience our premium seafood buffet.
VND1,100,000++/person.

DETAIL


Refresh your holiday by experiencing our high-end buffet menu with the finest cooking ingredients. As the spotlight of every party, enticing seafood selection of lobster, prawn, clams…will definitely pop up your appetite. Moreover, don’t forget our Japanese station, cooking live station and dessert menu which ensuring to bring the most premium quality and taste!


Saturday and Sunday nights (13rd – 14th April)
VND1,100,000++/person inclusive of free flow wine, beer and soft drinks.
01 portion of Lobster will be served at table. Enjoy unlimited of Canadian lobster.


*Receive 30% discounted voucher at Voyage restaurant


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For reservation
☎️ +84 24 3822 3535 (ext: 4431)
📩 fbadmin@hotelduparchanoi.com
💻 http://www.hotelduparchanoi.com