TOPICS

WA KAISEKI – CHEF’S RECOMMENDATION OF THE MONTH

DATE
  1. June 2019

At AZABU restaurant
Seasonal set menu representing Japanese haute cuisine

DETAIL

Kaiseki is a traditional Japanese tasting course comprised of many small ceremonies, and over the centuries this culinary tradition has become the pinnacle of Japanese haute cuisine.

The heart of Kaiseki dining is taking ingredients at the peak of their freshness. This is not only to ensure that the true flavor of each ingredient is expressed, but also to properly display each and every dish in their natural beauty; thus creating the perfect synergy between cuisine and artistic expression.

In June, our Executive Chef would like to introduce our new Wa Kaiseki set menu which highlights a specific seasonal theme.

With its meticulous preparation and elegant presentation, Wa Kaiseki in AZABU represents the quintessential haute cuisine of Japan. Any true epicurean would be amiss not to experience the seasonal tastes, textures, and visual delights that this truly refined meal offers.

Visit AZABU at Hotel du Parc Hanoi for the world’s finest dining experience – Wa Kaiseki.

VND1,200,000++/set

Book your table
☎️ +84 24 3822 3535 (Ext 4431)
✉️ fbadmin@hotelduparchanoi.com